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S C Family & Community Leaders
The inclusion of this book in the Open Carolina collection is made possible by the generous funding of
"The most striking feature of this latest edition is the ready sensation it gives of new ideas for basic standbys. Those tiresome old presentations for basic vegetables can be discarded for one of the many scrumptious-looking preparations given here. The only way to become an accomplished cook is to practice, and this novice-friendly guide would make an ideal gift for a shower, a housewarming or those ubiquitous upcoming weddings. Also, it's refreshing to see the University of South Carolina Press publish a book that is not only reasonably priced, but that everyone can enjoy."—The State
"This one captures the essence of fine southern cooking with 580 tested recipes Don't miss it!"—The Cookbook Collector
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