The Cheese Biscuit Queen, Kiss My Aspic!

"Chef's kiss! Storytelling and meals are a celebratory tradition in the South, and The Cheese Biscuit Queen, Kiss My Aspic! is a most delightful tribute to Southern comfort food and culture. There's something to savor on every page!"—Kim Michele Richardson, New York Times bestselling author

"Kiss My Aspic! is as warm and welcoming as a surprise basket of treats and a front porch visit with a neighbor. An irresistible mix of cooking, stories, and Southern hospitality, Greene's latest collection is pure joy."—Lisa Wingate, #1 New York Times bestselling author of Before We Were Yours

"Reading Kiss My Aspic! was like sitting at a table with Mary as we laugh over a meal and a glass of wine. I know this because I've done it. Thank you, Mary, for reminding us about the ways food brings together family, friends, and community."—Natalie Daise, artist, storyteller, and author of Okra Stew: A Gullah Geechee Family Celebration

"You know that feeling you have after catching up with a dear old friend, ticking off boxes full of gossip about this and that, and frequently finding your sides in stitches and your eyes gently stinging with tears of laughter? That is exactly how I feel after reading The Cheese Biscuit Queen, Kiss My Aspic!"—KC Hysmith, PhD, historical editor, When Southern Women Cook